Fresh Goat Meat – 1.12kg

Goat meat is a flavorful, lean red meat popular in Nigerian cuisine. It’s perfect for dishes like pepper soup, egusi, ogbono, and nkwobi. This 1.12kg pack offers tender cuts that are ideal for boiling, grilling, frying, or stewing.

Key Features:

• 🍲 Freshly cut and hygienically packaged
• 💪 High in protein, iron, and Vitamin B
• 🧂 Low in fat and cholesterol compared to beef
• 🌿 Suitable for traditional and modern recipes
• 🚚 Ready to cook, no additional cleaning required

Nutritional Highlights (per 100g):

• Calories: ~122 kcal
• Protein: ~27g
• Fat: ~2.6g
• Iron: ~3.7mg
• Vitamin B12: ~2.3µg