White Pepper – 100g

Add a refined, aromatic touch to your cooking with premium whole white pepper. Carefully selected from fully ripe pepper berries, these peppercorns have their outer layer removed, resulting in a smooth, pale seed that delivers a mild yet earthy heat. Perfect for dishes where you want pepper flavor without the dark specks, such as creamy soups, white sauces, seafood, mashed potatoes, and Asian cuisine.

Key Benefits:

• Milder Flavor: Ideal for delicate recipes where black pepper might overpower.

• Rich in Nutrients: Contains antioxidants and piperine to support digestion and nutrient absorption.

• Versatile Use: Perfect for grinding fresh or adding whole to stocks, marinades, and pickling brines.

• Naturally Preserved: No artificial additives or preservatives.

How to Use:

• Grind over prepared dishes for a gentle pepper kick.

• Add whole peppercorns to broths and soups for a subtle infusion.

• Use in creamy sauces and marinades to enhance depth of flavor.

Storage: Store in an airtight container in a cool, dry place to preserve aroma and freshness.