White Gari – Nigeria – 1 Cup

White Gari – 1 Cup is a finely processed cassava granule, sun-dried and fermented to deliver a slightly tangy flavor and crisp texture. A staple in Nigerian households, it’s perfect for making eba or soaking with cold water, sugar, and milk for a refreshing snack.

Special Features & Benefits:

• 🥄 Made from high-quality cassava tubers
• 🌞 Naturally fermented and sun-dried for freshness
• 💪 Rich in carbohydrates for energy
• 🌿 Gluten-free and suitable for various diets
• 🍽️ Versatile for hot swallow or cold snack

How to Use:

• For eba: Pour hot water over gari and stir until firm
• For soaked gari: Mix with cold water, sugar, milk, and groundnuts