Pormo (Cow Skin) – 1kg

6.00

In stock

1kg of premium cow skin (Ponmo), cleaned and ready to cook. Perfect for traditional Nigerian dishes. Rich in protein and collagen, with a satisfying chewy texture.

Category:

6.00

Description

Pormo, also known as Ponmo or Kanda, is a beloved delicacy in Nigerian cuisine made from cow skin. It’s typically cleaned, boiled, and sometimes smoked or seasoned. Known for its chewy texture and ability to absorb flavors, it’s a staple in soups, stews, and assorted meat dishes.

Key Features:

  • 🍲 Ideal for egusi, ogbono, vegetable soup, and pepper soup
  • 💪 Rich in collagen and gelatin, supporting skin and joint health
  • 🧼 Hygienically processed and packaged
  • 🐮 100% natural cow skin, no additives

Nutritional Highlights (per 100g):

    • Calories: ~225 kcal
    • Protein: ~47g
    • Fat: ~1g
    • Iron: ~4.3mg
    • Calcium: ~61mg

    • Zinc: ~6.8mg

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