White Millet Granular (Araw) – Allibaba – 350g

Enjoy the wholesome goodness of White Millet Granular (Araw) – Allibaba – 350g, a nutritious grain commonly used in traditional African and Middle Eastern dishes. Known for its mild flavor and versatility, this millet is perfect for porridges, swallow, and gluten-free baking.

Key Features & Benefits:

• 🌾 100% natural white millet grains
• 🍽️ Ideal for porridge, swallow, and baking
• 💪 Rich in fiber, protein, and essential minerals
• 🌿 Gluten-free and additive-free
• 📦 Packed in a 350g pouch for freshness

How to Use:
Cook with water or broth to make a smooth porridge or swallow. Can also be ground into flour for baking or thickening soups.