Egusi (Melon Seeds)

Egusi, also known as melon seeds, is a must-have in West African cuisine. It enhances soups and stews with a rich, nutty taste while giving them a smooth, creamy texture. Packed with essential nutrients, Egusi is a great source of protein and healthy fats. Whether used whole or ground, it remains a staple in homes and restaurants for its distinct flavor and nourishing qualities.